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Summer Date Night in Paris Hands on Cooking Class with Chef Michael Solovey - Wednesday, August 14, 2019 at 5:30 PM

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Summer Date Night in Paris Hands on Cooking Class with Chef Michael Solovey - Wednesday, August 14, 2019 at 5:30 PM

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Price: $65.00  EA
 EA


Product Description

You could spend thousands on plane tickets to go see the city of lights. Or, for the cost of dinner for two, you could experience an interactive, educational, and highly entertaining evening with us in the Boelter Test Kitchen. It’s time that you treat yourselves to an evening out together. The only thing about this class that might be better than the food, is spending time with the one you love.

Menu: Generous Tasting Portions
Endive Salad with Fig and Prosciutto
Cider Glazed Pork Medallions
Hericot Vert with Lemon Aïoli
French Vanilla Crème Brûlée

Restrictions: Ages 18 and older.

Pricing per person.

Requirements: Please wear comfortable closed-toe shoes. Long hair must be tied back and away from students’ faces. Please notify the Cooking School at Boelter SuperStore in advance if you have any food allergies or aversions. Recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. Menu changes cannot be made the day of class.

Specifications

Availability: In stock.

Price: $65.00

Product Description

You could spend thousands on plane tickets to go see the city of lights. Or, for the cost of dinner for two, you could experience an interactive, educational, and highly entertaining evening with us in the Boelter Test Kitchen. It’s time that you treat yourselves to an evening out together. The only thing about this class that might be better than the food, is spending time with the one you love.


Menu: Generous Tasting Portions
Endive Salad with Fig and Prosciutto
Cider Glazed Pork Medallions
Hericot Vert with Lemon Aïoli
French Vanilla Crème Brûlée


Restrictions: Ages 18 and older.


Pricing per person.


Requirements: Please wear comfortable closed-toe shoes. Long hair must be tied back and away from students’ faces. Please notify the Cooking School at Boelter SuperStore in advance if you have any food allergies or aversions. Recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. Menu changes cannot be made the day of class.

Additional Information

414-967-4333
Mon-Fri, 8:30am - 5:00pm CST
Sat 9:00 - 3:00

 

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